Blog: Married a Month
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Married a Month - Monday, May 28, 2012
It's hard to believe that Priscilla and I have been married for a whole month already, but the calendar doesn't lie. Married life has been great overall. Sure, it's not perfect, but what marriage is? Anybody who says they have a perfect marriage is either lying or hasn't been married more than two days.
Priscilla is adjusting to living in the Bay Area and is starting to drive around without needing her GPS. She's been busy changing her name with various agencies, cooking, catching up on all her favorite TV shows on Hulu, and applying to jobs. I've become slightly less of a light sleeper and have been getting better sleep overall, but a king size bed still would be really nice.
On Priscilla's birthday, I cooked for her for the first time since we got married. I made one of the things I make best- spaghetti! I made my own sauce of course, consisting of Trader Joe's marinara sauce, ground turkey, onions, garlic, tomatoes and mushrooms. Priscilla enjoyed it, even though I took a long time prepping all the ingredients and the sauce was a little healthier than she's accustomed to.
The following day I took her up to the scenic part of San Francisco, and we saw Fort Funston and Sutro Baths and ate at The Cliff House Bistro, which had these amazing fresh-baked popovers! Unfortunately it was a bit windy that day, which cut our trip short since Priscilla was cold. But I made it up to her by taking her to see The Avengers that night. The movie was awesome. But it's Joss Whedon, so I expected no less.
Priscilla is adjusting to living in the Bay Area and is starting to drive around without needing her GPS. She's been busy changing her name with various agencies, cooking, catching up on all her favorite TV shows on Hulu, and applying to jobs. I've become slightly less of a light sleeper and have been getting better sleep overall, but a king size bed still would be really nice.
On Priscilla's birthday, I cooked for her for the first time since we got married. I made one of the things I make best- spaghetti! I made my own sauce of course, consisting of Trader Joe's marinara sauce, ground turkey, onions, garlic, tomatoes and mushrooms. Priscilla enjoyed it, even though I took a long time prepping all the ingredients and the sauce was a little healthier than she's accustomed to.
The following day I took her up to the scenic part of San Francisco, and we saw Fort Funston and Sutro Baths and ate at The Cliff House Bistro, which had these amazing fresh-baked popovers! Unfortunately it was a bit windy that day, which cut our trip short since Priscilla was cold. But I made it up to her by taking her to see The Avengers that night. The movie was awesome. But it's Joss Whedon, so I expected no less.